Pizza Hut customer spends $50 on a 'Big New Yorker.' Then it arrives looking nothing like it should: 'They saw that $5 tip' – We Got This Covered
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Images courtesy of @mikejaphet / TikTok

Pizza Hut customer spends $50 on a ‘Big New Yorker.’ Then it arrives looking nothing like it should: ‘They saw that $5 tip’

A crushing end to a comfort treat.

When you order a meal, you generally expect it to arrive in good condition, but one customer recently had a frustrating experience that highlights the complications with delivery. Last month, Texas resident and TikToker Mike Japhet shared that his order from Pizza Hut arrived in a condition that left him shocked. 

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In his post on TikTok, Japhet stated, “So I just ordered from Pizza Hut. Got a big New Yorker pizza and a stuffed crust and a boneless wings entree with side of fries.” He then showed the receipt to his viewers, noting, “Here’s the receipt. $44.88. I paid $5. What’s that? Five dollars twenty-two cents for a tip. Total was fifty dollars and ten cents.” Then he explained the issue, alleging, “Tell me why this box is crushed.” 

In the video, Japhet opens the pizza boxes to show that the pizza was tossed around. “Look at this. That’s how it came. Man, Pizza Hut, y’all gotta do better than this. What the hell?” he states. He then opens his side’s box, which looks worse, and complains, “This doesn’t even look good. So I’m taking it back to the Pizza Hut instead of having it delivered. I’m gonna go get it now myself. And I paid the tip people five dollars and twenty-two cents. That’s crazy.”

The community debated who is at fault

Users took to the comments section to share their own thoughts and experiences. One user observed another issue, writing, “It’s missing slices of pizza bro, you better go back and get your refund and free pizza?”

One TikToker provided a possible explanation. “As a dasher, Pizza Hut no longer has their own drivers, and they solely summon dashers, so this is on the driver and their mishandling. That $5 is a good tip for a couple miles. Sorry that was your experience 🥺 but if you tell PH I think they can see who picked it up and they may not allow that dasher to pick up again.”

One TikToker thought the problem was with their compensation, writing, “It was the driver who didn’t like your tip.” Another user did not believe that made it Japhet’s fault, writing, “Someone took some pizza and tried to put it back together. If anybody wants to make a remark about him not leaving enough money, it’s the employer’s job to pay a livable wage and not thrust upon the consumer, especially during a time when wages are so low, and everything is so expensive.”

One commenter even suggested a shift in habits, stating, “Why order from franchises when you have your own local Italian restaurants in your neighborhood!! Support your local Italian and local pizzeria!” Another commenter offered a blunt theory: “They saw that $5 tip.”

When it comes to pizza delivery, things are changing. According to Restaurant Dive, third-party aggregators like DoorDash and Uber Eats have become a major part of pizza delivery. Benji Bahena, a research analyst at Euromonitor International, reportedly noted that while large chains often use their own drivers for orders placed through their own apps, they also list on third-party platforms to reach a wider audience. 

This hybrid model is often described as a “double-edged sword” because it reportedly increases reach but can lead to issues with quality and consistency. Recently, a TikTok post resurfaced on X, showing a tense interaction at a Domino’s when a customer drove to the store to confront them for a delayed delivery.

Restaurant Dive reported that data from a study by Intouch Insight suggests that in-house deliveries often result in better temperature, satisfaction, and speed scores compared to third-party deliveries. Chains like Papa John’s and Hungry Howie’s are actively trying to balance these needs. 

According to the outlet, Moe Shrikian, executive vice president and general counsel at Hungry Howie’s, emphasized that while third-party platforms are a useful tool for reach, the company remains invested in its first-party ordering capabilities to strengthen customer loyalty and maintain a direct connection with guests. “The key is meeting customers with the convenience they want without losing what makes a brand unique,” Shrikian said.

Restaurant Dive noted that companies like Papa John’s are fighting for a share on these platforms while simultaneously trying to innovate their own apps with features like AI-backed ordering. Experts like Bahena believe this hybrid delivery model is likely here to stay, even with delivery faults. Operators continue to navigate the complexities of these partnerships, weighing the benefits of increased volume against the risks of a poor customer experience. 


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Jaymie Vaz
Jaymie Vaz is a freelance writer who likes to use words to explore all the things that fascinate her. You can usually find her doing unnecessarily deep dives into games, movies, or fantasy/Sci-fi novels. Or having rousing debates about how political and technological developments are causing cultural shifts around the world.